Sho Chiku Bai Takara Sierra Cold Ginjo Sake Wine is an innovation for the sake brewing. It has fermented with a specially developed yeast that allows for a premium type of sake's rich flavor. Sierra Cold Sake offers rounded flavors of melon, Asian pear, and a hint of cherry or strawberry. At just 12% alcohol by volume, it has a smooth, medium body with a clean and fruity finish.
Chill and appreciate the light, clean taste of sake made with premium-grade rice and Sierra water. It is kosher certified, sulfite-free, and gluten-free. On its own, this Cold Ginjo Sake makes for a refreshing warm-weather drink. It couples well with light chicken or mild cheeses and seafood dishes. It is best to serve chilled at around 50º F. Enjoy!