Domestic Beer | American Wild Ale
Schlafly From The Ibex Cellar Sour Blonde Ale Beer is kettle soured with lactobacillus and aged on oak chips before the final blending. The American ale yeast adds a clean finish for the beer. With low bitterness and the mixed fermentation, the Sour Blonde Ale is fruity, tart and complex. It’s understated, but also unexpected.