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Fu-Ki Plum Grape Wine contains 9% alcohol and is made with grape spirits and other natural flavors. It is made following a process that has been cultivated for hundreds of years in Japan. The plums are picked at dawn and processed the same day to keep their dewy freshness and flavor, which distinguishes Fu-Ki from all other wines. A fragrant bouquet will draw you into the delicate, light, and subtle taste of grapes and plum with a full-body, lingering finish, balanced acidity, and a long aftertaste. Fu-Ki Plum Sake is an excellent aperitif, as well as a delicious dessert wine. It will also strike an outstanding balance with many rich-tasting foods, including Asian specialties. The best way to drink Fu-Ki Plum is chilled, in a rocks glass with crushed ice, or as part of elegant, contemporary cocktails. Enjoy!