Appleton Estate 21 Year Old Rum

Appleton Estate 21 Year Old Rum is a tribute to Estate's lush and fertile home since 1749, Jamaica's Nassau Valley. This blend of rare and hand-selected pot and column still rums are crafted with Jamaican limestone-filtered water, with no added flavors, and have all been aged for a minimum of 21 years in the tropical climate of Jamaica. Once blended, the rum is re-casked for two years to marry the flavors.

Appleton Estate 21 Year Old Rum is produced in Jamaica on one of the country's oldest and most renowned sugar estates. It is bottled at 43% ABV and individually numbered. It comes with a signed aging certificate by master blender Joy Spence. The first sip explodes with flavors of tropical fruit, brown sugar, cocoa, orange, banana, nutmeg, espresso, and chai tea. It is deep, complex, and refined but retains the loveliest hint of that classic Jamaican wildness. It is a classic rum.