Penicillin Cocktail
A smoky Penicillin cocktail with whiskey , ginger, and lemon, for a bold, warming flavor. Unique and easy to prepare.
Serves
1 Person
Prep Time
10 Mins
Level
Easy
Ingredients
-
¾ oz Fresh Lemon Juice
-
¾ oz Honey-Ginger Syrup
-
¼ oz Islay Scotch (for Float)
-
Candied Ginger or Lemon Peel (Garnish)
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Instructions
01
Combine
Add blended Scotch, lemon juice, and honey-ginger syrup to a shaker with ice.
02
Shake
Shake well until chilled.
03
Strain
Strain into a glass filled with ice.
04
Float & Serve
Float Islay Scotch on top and garnish.
Recipe Ingredients
