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Wicked Weed was released in 2012 by The Dickinsons and The Guthys. Each member of these two families has unique skills, and they have been friends for their whole lives. They started distributing beer around North Carolina in 2014. They opened Funkatorium, the first taproom in the South with a sour beer concentration.
Wicked Weed has recently opened a fine dining restaurant next to its Funkatorium site that serves sour beer in a modern, chic setting. A few months later, they added a taproom at Wicked Weed West, which offers guests a view of the complete manufacturing facility and gives them a first-hand look at the brewing process while they enjoy Wicked Weed beers. A whole pub meal menu, full service, and spacious outdoor chairs are all available, and there is a beautiful view of the brewery and its operations.
Wicked Weed comes up with lots of flavors, which are mentioned below:
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