Dessert & Fortified Wine | Muscat/Muscadine
Quady Red Electra Moscato Wine, first released in 2000, is garnet red, tastes of succulent cherry, berry, and pomegranate, and has a slight sparkle. It has a beautiful red-purple color and a refreshing spritz.
Quady Red Electra Moscato 2018 has made by combining Orange and Black Muscat grapes and fermenting them very slowly at a low temperature, so they keep their delicious flavors. That's why it tastes like a bowl full of cherries. Ardison Phillips painted the angel on the label as a likeness of Allison Quady, the daughter of Andrew and Laurel Quady.
This Red Electra Moscato pairs well with all kinds of desserts and cheeses, including chocolate bon-bons, truffles, spiced holiday cookies, vanilla, and fruit. It makes delectable sangria and sorbet. To make sangria, add chilled Red Electra to seasonal fruit and sparkling water. To make sorbet, pour into a freezer-safe container and freeze overnight. Exciting and refreshing at only 5.5% alcohol by volume, it is an ideal party wine. Enjoy!